A while back I speculated that Chef Daniel Humm of Eleven Madison Park got the idea for an egg cream cart from our friend Petey Freeman, proprietor of Brooklyn Farmacy.
Today I got confirmation! The lovely lady making our egg creams said that Humm lives down the street from the Farmacy and happily admits to borrowing the concept (albeit with the finest fresh milk and Tahitian vanilla money can buy).
Pretty dang nifty if I do say so myself. Go Petey!
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Notes from others: