Stall-hopping at the Golden Shopping Mall in Flushing, a mecca of outrageously good Chinese food.* (Full set here.)
I tweeted that we ate “Heart, tendon, tripe, Szechuan peppercorns, dumplings, roast duck, hand-pulled noodles, chive pancakes.” Andrea texted to ask if we we were dining in the Temple of Doom. Ha!
* You may remember Bourdain’s pilgrimage to Xi’an Famous Foods in the Mall; they’ve just opened a spot in Chinatown and we had their otherworldly liang pi “cold skin” noodles and curried lamb noodles twice last week. So we skipped Xi’an this time.
blog comments powered by Disqus ← Previous Post Next Post →
The Great American Cooking Project
Notes from others: